If you're one of the millions of Americans struggling to keep your blood sugar levels in check, you need Blood Sugar Balancer. This all-natural supplement is designed to help your body maintain healthy blood sugar levels, and it's backed by science.

Blood Sugar Balancer contains a potent blend of ingredients that have been clinically shown to support healthy blood sugar levels. For example, chromium and vanadium are two minerals that have been shown to help the body regulate blood sugar levels. In addition, the herbs gymnema sylvestre and bilberry have been used for centuries to support healthy blood sugar levels.

Blood Sugar Balancer is safe for both diabetics and non-diabetics alike. If you're looking for a natural way to support your body's ability to regulate blood sugar levels, look no further than Blood Sugar Balancer.

Blood Sugar Balancer

Vitamin C (as Ascorbic Acid) - Vitamin C is a vital nutrient for health. It helps form and maintains bones, skin, and blood vessels. It is also an antioxidant. Vitamin C may benefit cardiovascular health for several reasons. Studies have suggested that it is a really strong antioxidant. Vitamin C also serves to widen the blood vessels which in turn improves nitric oxide production. Heart disease and hypertension, or high blood pressure, might be prevented by this. ⁽¹⁾

There are a number of reasons people take vitamin C supplements, but one of the most important ones is to boost their immunity, as vitamin C is involved in many parts of the immune system. First of all, Vitamin C has been shown to aid in the production of white blood cells known as lymphocytes and phagocytes, which are essential for the body's defense against infection. As a result of vitamin C, these white blood cells are able to function more efficiently as well as protecting from potentially harmful molecules such as free radicals that could damage them. ⁽²⁾⁽³⁾

Vitamin E (as DL-Alpha Tocophery Acetate) - The DL-alpha-Tocopherol acetate is a type of tocol. This natural tocopherol is one of the most potent antioxidant tocopherols on the planet. There has been evidence that supplementing the body with high doses of vitamin E is effective at reducing markers of oxidative stress and boosting antioxidant defenses in some populations by acting as a powerful antioxidant in the body. ⁽⁴⁾⁽⁵⁾

Researchers have found that vitamin E supplements may reduce some of the risk factors associated with heart disease, such as these, in some people, which is promising. As a result of an analysis of 18 studies published in 2019, vitamin E supplements were significantly more effective than placebo treatments in reducing systolic blood pressure, but not diastolic blood pressure - the top and bottom numbers of blood pressure readings. ⁽⁶⁾

Vitamin E supplements may improve some aspects of health in people with Nonalcohol Fatty Liver Disease, according to research findings. A review of eight studies published in 2021 found that supplementing with vitamin E reduced levels of the liver enzymes alanine aminotransferase (ALT) and aspartate aminotransferase (AST), decreased blood lipid levels, and improved the health of people with Nonalcohol Fatty Liver Disease. ⁽⁷⁾

Biotin - People with diabetes have been shown to be able to control their blood sugar levels with the aid of biotin supplements. Consequently, it is possible that supplementing with biotin could lower blood sugar levels in people who are taking insulin, resulting in abnormally low blood sugar levels (hypoglycemia). ⁽⁸⁾

Magnesium (as Magnesium Oxide) - In the body, magnesium plays a crucial role in many bodily processes, including blood sugar regulation, nerve function, energy production, and DNA synthesis. ⁽⁹⁾

It has been shown that magnesium plays an important role in the body's response to stress. Studies have shown that people who experience frequent stress tend to have lower levels of magnesium in their bodies as a result of their stress. ⁽¹⁰⁾

There is evidence that magnesium supplements may reduce blood sugar levels in people with diabetes. Supplements that contain magnesium oxide and zinc, for example, have been shown to lower blood sugar levels in people with type 1 diabetes, type 2 diabetes, and gestational diabetes, which is diabetes that can occur during pregnancy. ⁽¹¹⁾

There was a significant improvement in blood sugar levels following treatment with magnesium oxide. Comparatively to the placebo group, it also significantly reduced the levels of triglycerides, C-reactive protein (CRP) and malondialdehyde, markers of inflammation. ⁽¹²⁾

Zinc (as Zinc Oxide) - The mineral zinc is required as a cofactor for more than 300 different enzymes, which means it is necessary for their proper functioning in order to survive. ⁽¹³⁾

Manganese (as Manganese AAC) - Your body needs trace minerals like manganese in small amounts. One of your body's most important antioxidants is superoxide dismutase (SOD), which is composed of manganese. Manganese may reduce inflammation because of its role in the powerful antioxidant superoxide dismutase (SOD). Inflammatory disorders may be treated with SOD, according to research. Blood sugar levels appear to be regulated by manganese. Manganese deficiency can cause glucose intolerance in some animal species. Studies have shown that people with diabetes have lower manganese blood levels. ⁽¹⁴⁾⁽¹⁵⁾

Chromium (as Chromium AAC) - The body uses chromium to break down proteins, carbohydrates, and fats. Chromium may lower your triglyceride levels and increase HDL (good) cholesterol, according to research. In people with type 2 diabetes, it may also improve insulin sensitivity. The mineral chromium improves your cells' sensitivity to insulin, which your body needs to regulate blood sugar levels. Therefore, type 2 diabetics may benefit from eating more chromium-rich foods. ⁽¹⁶⁾⁽¹⁷⁾⁽¹⁸⁾⁽¹⁹⁾

Banaba Leaf (1% Corosolic Acid) - One of the reasons why banaba leaves are popular is their anti-diabetic properties. This effect is attributed to several compounds, including corosolic acid, ellagitannins, and gallotannins. By increasing insulin sensitivity, enhancing glucose uptake, and inhibiting alpha-glucosidase, corosolic acid lowers blood sugar levels. This is why it is said to have an insulin-like effect. Banaba leaves contain antioxidants like phenols and flavonoids, as well as quercetin and corosolic, gallic, and ellagic acids that can neutralize free radicals. ⁽²⁰⁾⁽²¹⁾⁽²²⁾⁽²³⁾

Guggul (Commiphora mukul) (resin) - In addition to promoting fat loss and suppressing appetite, guggul is often claimed to help treat obesity. Its use for this purpose, however, is poorly supported by high-quality evidence. A test-tube study suggests that guggul can promote weight loss by reducing fat tissue volume by breaking down fat. A recent double-blind, placebo-controlled study found that guggul was not statistically effective at reducing blood sugar levels in people with type 2 diabetes. A popular natural treatment for hyperlipidemia, or abnormally high cholesterol and triglycerides, is guggul. There is some evidence that guggul may reduce triglycerides, total cholesterol, and LDL (bad) cholesterol levels in animals. ⁽²⁴⁾⁽²⁵⁾⁽²⁶⁾

Bitter Melon (Momordica charantia L.) (fruit) - Throughout history, indigenous populations have used bitter melon to treat diabetes-related conditions due to its potent medicinal properties. Numerous studies have confirmed the fruit's role in controlling blood sugar in recent years. In a three-month study, bitter melon reduced blood sugar and hemoglobin A1c, a test that measures blood sugar control, in 24 adults with diabetes. Several markers of long-term blood sugar control have been shown to be improved by bitter melon, including fructosamine levels and hemoglobin A1c. ⁽²⁷⁾⁽²⁸⁾

Licorice Root Extract (Glycyrhiza glabra)- Licorice root extract has been researched for its protective effects against certain types of cancer due to its high content of antioxidants and anti-inflammatory compounds. In a 60-day study in rats, licorice root extract significantly improved blood sugar levels and kidney function. Studies have shown that licorice root extract reduces body mass index (BMI) and supports weight loss. ⁽²⁹⁾⁽³⁰⁾⁽³¹⁾

Cinnamon Bark Powder (Cinnamomum cassia) - The polyphenols in cinnamon make it a powerful antioxidant. Cinnamon may be helpful in this regard. Anti-inflammatory properties have been demonstrated for this spice and its antioxidants. Cinnamon increases insulin sensitivity, which may improve blood sugar control. ⁽³²⁾⁽³³⁾⁽³⁴⁾

Gymnema Sylvestre Leaf Powder - The herb Gymnema sylvestre is believed to have anti-diabetic properties. Blood sugar levels have been lowered with its use as a supplement in combination with other diabetes medications. Gurmar, which means destroyer of sugar in Hindi, is another name for it. According to studies, consuming 200–400 mg of gymnemic acid reduces glucose absorption in the intestine. Gymnema appeared to lower blood sugar levels in people with type 2 diabetes in a study. The ability of gymnema to lower blood sugar may also be due to its role in insulin secretion and cell regeneration. Sugar is cleared from your blood faster when your insulin levels are higher. The body becomes less sensitive to insulin over time if you have prediabetes or type 2 diabetes. The result is consistently high blood sugar levels. Gymnema sylvestre stimulates insulin production in your pancreas, promoting the regeneration of insulin-producing islet cells. You can lower your blood sugar levels by doing this. ⁽³⁵⁾⁽³⁶⁾⁽³⁷⁾⁽³⁸⁾

Yarrow Flowers Powder (Achillea millefolium) - Depression and anxiety may be alleviated by the flavonoids and alkaloids in yarrow herb. Yarrow may reduce inflammation in the skin and liver, which could be beneficial for treating skin infections, aging skin, and non-alcoholic fatty liver disease. ⁽³⁹⁾⁽⁴⁰⁾

Cayenne Pepper Powder (Capsicum annuum L.) (fruit) (20M HU/G) - Cayenne peppers contain a wide range of antioxidant and anti-inflammatory plant compounds. In the body, antioxidant defenses may help protect cells from oxidative stress caused by an imbalance between damaging molecules called free radicals and antioxidants. Research suggests that hot peppers contain beneficial compounds, including capsaicin, that may reduce inflammation and oxidative damage, which could protect against certain health conditions, including heart disease. ⁽⁴¹⁾⁽⁴²⁾⁽⁴³⁾

Juniper Berry Powder (Junipers communis) - Juniper berries are rich in essential oils and flavonoids that function as potent antioxidants and may help reduce inflammation. Traditional medicine practices used juniper berries to treat diabetes, and recent studies confirm their anti-diabetic properties. Researchers found that supplementing rats with juniper berry extract significantly reduced blood sugar levels and increased HDL (good) cholesterol levels. By improving HDL (good) cholesterol levels and reducing triglyceride levels, as well as LDL (bad) and total cholesterol levels, juniper berries may promote heart health. ⁽⁴⁴⁾⁽⁴⁵⁾⁽⁴⁶⁾

White Mulberry Leaf Powder (Morus alba) - Research suggests that white mulberry may lower cholesterol levels and improve heart health. In one animal study, white mulberry leaf tea reduced mice's triglycerides, total cholesterol, and LDL (bad) cholesterol. In several studies, white mulberry and its components have been found to improve blood sugar management. Compared to a control group, consuming 1,000 mg of mulberry leaf extract three times daily for three months significantly reduced blood sugar levels after meals in 24 people with type 2 diabetes. ⁽⁴⁷⁾⁽⁴⁸⁾

Vanadium - It has been suggested that high doses of vanadyl sulfate (100 mg daily, providing 31 mg elemental vanadium) might improve the way people with type 2 diabetes use insulin. The study suggested that high-dose vanadium might lower blood sugar in type 2 diabetics. ⁽⁴⁹⁾

Alpha Lipoic Acid - As a potential aid for diabetes, alpha-lipoic acid has been shown to lower blood sugar levels in both animals and humans. Blood sugar levels have been lowered by up to 64% in animal studies. Several studies have shown that it may reduce insulin resistance and lower fasting blood glucose levels and HbA1c levels in adults with metabolic syndrome. Researchers believe that alpha-lipoic acid lowers blood sugar by removing fat accumulated in muscle cells, which otherwise reduces the effectiveness of insulin. In addition, alpha-lipoic acid may reduce the risk of complications associated with diabetes. In uncontrolled diabetes, it can cause diabetic retinopathy (eye damage) and nerve damage. ⁽⁵⁰⁾⁽⁵¹⁾

L-Taurine - As an antioxidant and anti-inflammatory, taurine may improve insulin sensitivity, thereby reducing the risk of type 2 diabetes or improving blood sugar management. One study found that people with diabetes have a 25% lower taurine concentration than those without diabetes. Taurine may play a role in diabetes management, according to this study. (52)

BLOOD SUGAR BALANCER